Boil the potatoes until you can easily put a fork in them.
I always make my potatoes in my kitchen aid stand mixer.
Here's my tip, the bowl is always cold.
When you drain your potatoes, put the strainer inside the mixing bowl.
When the warm water from the potatoes is drained out, it heats the bowl!
I take the water and swirl it around making sure the sides get heated too.
I also warm my milk and melt my butter.
I combine them in a measuring cup and heat in the microwave for about 45 seconds.
Put your potatoes in the mixing bowl
and combine the milk and butter and mix until smooth.
Scrape the sides of the bowl, then add your salt and pepper and mix until fluffy.
5 ingredients, fast and easy!